LEMON RICE

Ingredients:

Lemon - 1 big size

Boiled rice - 2 cups

Green chili - 3

Turmeric powder - 1/4 tspn

Curry leaves - 1 strand

Groundnut - 1 tbsp

Channa dhal - 1/4 tspn

Urad dhal - 1/4 tspn

Jeera - 1/4 tspn

Mustard seeds - 1/4 tspn

Hing powder - 1/4 tspn

Recipe:

> Wash the lemon and squeeze the juice into a cup and remove the seeds

> Add turmeric powder and salt into it. 

> In a hot pan add oil once heated add mustard seeds, jeera, channa, and urad dhal 

> And add groundnut

> Once al turns golden color add the green chili, curry leaves and then add the juice and add the hing powder

> Once added all off the stove and allow it to cool

> Add 2 cups of boiled rice to it and mix well

> Serve hot with potato fry and chips

Note :

>  Once the lemon juice is poured in the pan switch off the flame or else it will get burnt soon and will give a bitter taste

 Recipe by: Adhilakshmi Rajesh